Kochi: Anukrishnan, a young techie from Suthan Bathery in Wayanad, has occur up with a social media platform named ‘Foodoyes’ that also functions as a meals aggregator like Swiggy and Zomato.
Though the top aggregators demand up to 30% of the menu price tag from cafe proprietors, Foodoyes will not consider a commission from the eating places, the founder claimed.
“We will be having a membership charge of Rs 100 for every working day, only if there is an order on that day. And this cost is irrespective of the variety of the orders taken by that restaurant,” he reported.
On Chingam 1st, Foodoyes is likely reside with pan-Kerala coverage.
“Ours is a social media platform committed to foodstuff only. One could not get food items looking at a submit on Facebook or Instagram, right on that system. You have to do it utilizing an aggregator? Having said that, ours is a system that permits people to obtain foods from the shown restaurants,” Anukrishnan explained.
According to him, the top food items aggregators experienced been demanding a commission of up to 30% on the menu rate of the food, which is having into the profitability of cafe homeowners in a significant fashion.
“What the current aggregators do is that they checklist Rs 100 truly worth food as Rs 115-130 on their platform. On prime of that, there will be GST, packing and shipping costs and tip to the valet. Ultimately, the invoice will be superior,” Anukrishnan said.
With Quikr as the supply spouse, Foodoyes will be charging only the shipping and delivery fees on best of the menu selling price of the food, Anukrishnan claimed.
The system, made largely as a social media a single, also provides adequate recreation for the consumers to immerse in.
“You can enjoy what other foodies are publishing and could follow them. A single could also post or share his or her individual recipes on the internet,” Anukrishnan mentioned.
What makes Foodoyes distinctive is the choice to monetize the films posted by the customers, Anukrishnan explained.
“When someone views your movie posted on our platform, points will be included to your wallet which in convert could be redeemed when you shop on Foodoyes up coming. These wallet coupon codes is an innovation we have introduced,” he mentioned.
Son of a carpenter, Anukrishnan was educated at Govt Polytechnic College or university Meenangadi and worked with Xpertcube in advance of setting up his startup together with his brother Manukrishnan.
Though the top aggregators demand up to 30% of the menu price tag from cafe proprietors, Foodoyes will not consider a commission from the eating places, the founder claimed.
“We will be having a membership charge of Rs 100 for every working day, only if there is an order on that day. And this cost is irrespective of the variety of the orders taken by that restaurant,” he reported.
On Chingam 1st, Foodoyes is likely reside with pan-Kerala coverage.
“Ours is a social media platform committed to foodstuff only. One could not get food items looking at a submit on Facebook or Instagram, right on that system. You have to do it utilizing an aggregator? Having said that, ours is a system that permits people to obtain foods from the shown restaurants,” Anukrishnan explained.
According to him, the top food items aggregators experienced been demanding a commission of up to 30% on the menu rate of the food, which is having into the profitability of cafe homeowners in a significant fashion.
“What the current aggregators do is that they checklist Rs 100 truly worth food as Rs 115-130 on their platform. On prime of that, there will be GST, packing and shipping costs and tip to the valet. Ultimately, the invoice will be superior,” Anukrishnan said.
With Quikr as the supply spouse, Foodoyes will be charging only the shipping and delivery fees on best of the menu selling price of the food, Anukrishnan claimed.
The system, made largely as a social media a single, also provides adequate recreation for the consumers to immerse in.
“You can enjoy what other foodies are publishing and could follow them. A single could also post or share his or her individual recipes on the internet,” Anukrishnan mentioned.
What makes Foodoyes distinctive is the choice to monetize the films posted by the customers, Anukrishnan explained.
“When someone views your movie posted on our platform, points will be included to your wallet which in convert could be redeemed when you shop on Foodoyes up coming. These wallet coupon codes is an innovation we have introduced,” he mentioned.
Son of a carpenter, Anukrishnan was educated at Govt Polytechnic College or university Meenangadi and worked with Xpertcube in advance of setting up his startup together with his brother Manukrishnan.
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