Stina Pizzeria in South Philadelphia is bringing back again its visitor-chef series later on this month with chef Diana Widjojo, who co-owns Indonesian restaurant Hardena in Newbold.
Every single thirty day period, Stina Chef Bobby Saritsoglou groups up with a fellow Philly chef to generate a unique menu, with a part of the proceeds going to gain a result in of the guest’s selection. With Widjojo, Saritsoglou will serve a multi-class supper on June 21, that includes Indonesian cuisine that will advantage the Attic Youth Middle in honor of Satisfaction Thirty day period.
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The two chefs fulfilled though at an function celebrating Indonesian tradition, and Saritsoglou straight away knew Widjojo would be great for the monthly series. Both equally chefs share interests and values connected to their South Philly community, and as Widjojo is a member of the LGBTQ community, it manufactured sense for her to collaborate on the Satisfaction Thirty day period menu.
“I appreciate that the Philadelphia restaurant sector is these kinds of a tight knit community and that we can get the probability to hone our abilities and find out new types in each other’s kitchen,” Widjojo claimed. “This collab will be having location through Satisfaction Thirty day period, which is my beloved month of the calendar year since as the ‘B’ in LGBT I have a good deal to be content about celebrating by way of foodstuff and being my genuine self.”
The prix fixe menu features Indonesian-inspired dishes curated by Widjojo and Saritsoglou in preparing for the charity dinner. Highlights of the menu include:
• Pecel: new veggie salad, fried enoki mushroom, grilled tofu, radish, herbed peanut dressing, rempeyek with anchovies
• Sambal Kerang: clams in coconut milk sambal, noodles, watercress
• Ayam Betutu: Balinese rooster, lettuce wrap, rice crunchies
• Rendang Kambing: sluggish-cooked goat in coconut milk, candlenut, aromatics served with golden turmeric, rice, and kale in jeruk dressing
• Ketimus: banana leaf-wrapped steamed sweet cassava cake, Javanese Palm sugar, pandan-infused coconut milk product
Widjojo’s mom, Ena, opened Hardena in Position Breeze in 2001, at some point relocating to its existing location at the corner of Hicks and Moore streets in Newbold. Because then, the cafe has been operated by Ena and her two daughters, Diana and Maylia.
The sisters took around operations 5 several years back, but the South Philly cafe continues to be a household-owned staple in the local community. The cafe was named as a James Beard semifinalist in 2018, but Widjojo did not know what the particular recognition intended at the time.
In addition to aiding her sister in running and taking care of the cafe, Widjojo cooks and manages Hardena’s social media existence. Currently, the restaurant’s Instagram account has a lot more than 19,000 followers.
Stina, the Mediterranean-influenced pizzeria located less than 10 minutes from the Indonesian restaurant, focuses on social charity as a crucial section of its mission. Given that beginning the visitor chef series, Saritsoglou has been capable to donate to community charities every single thirty day period, both as aspect of the sequence and as a result of its personal “cause of the thirty day period.”
“We produced Stina to express enjoy for meals, our society, our neighborhood and every single other … celebrate with us,” explained Saritsoglou. “We are so pleased to be capable to do what we appreciate, give again and help make our community a better put. We can not express how grateful we are.”
The Attic Youth Centre was established 30 decades ago as a neighborhood corporation centered on elevating the life of LGBTQ youth all through the metropolis. It is at this time the only LGBTQ corporation that works solely with young persons, supplying important supports and reside-conserving providers.
The meal is pre-paid out and reservations are readily available from 4:30 to 9:30 p.m. Each individual ticket is $85 for every man or woman, with 20% of proceeds benefitting the LGBTQ organization and its programming.
An Evening with Chef Diana Widjojo
Tuesday, June 21, 2022
4 to 10 p.m. | $85 per ticket
1705 Snyder Ave., Philadelphia, PA 19145
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