Saitama Prefecture battles foods and sake loss with soothing common sake very hot spring baths

A lot like the rest of the environment, safety steps and continue to be-at-house protocol enacted thanks to the spread of the the novel coronavirus has place several in Japan up from financial hardship. Specifically battling are farmers, foodstuff producers, and cafe proprietors that have had to adjust to a sharp lower in prospects they generally count on, and the ensuing meals squander.

That waste extends to sake, as the big functions and restaurant gatherings to partake of Japan’s preferred alcoholic beverage have been taken off the desk. Onsen Dojo, a organization located in Saitama Prefecture, discovered that there was a substantial surplus of sake and sake lees in the prefecture, and has come up with an initiative to fight sake squander by providing relaxing sake-dependent common onsen sizzling spring baths.

For a limited time, Onsen Dojo will be featuring sake baths, amazake (traditional sweet, small-liquor sake) baths, and amazake packs working with sake and sake lees from Ishii Shuzo and Matsuoka Jozo in Saitama Prefecture.

In addition, 4 eating places will offer you special menus utilizing sake lees designed in particular for this function.

Company can appreciate pasta, bread salad, and grilled rooster wings organized with sake lees.

The special sake baths and menus will be out there at the pursuing destinations until Sunday, April 4.

Showa retro hot spring bathhouse Tamagawa Onsen

Ofurocafe Hakuju no Yu

Ofurocafe utatane

Ofurocafe bivouac

BIO-Vacation resort Lodge & SPA O Park OGOSE

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